PROFESSIONAL CULINARY TRAININGS


Quali'Bré Photo Formation Culinaire

In an unique professional highly equipped kitchen of its kind in Europe, designed for Vacational Training, combined with a renamed food testing laboratory,
come and share your experiences and enrich your culinary creativity by participating to themed workshops, which are co-led by passionate duos with Cooking and Sciences. Various themes, innovating recipes, fun, passion, creativity, food security in a convivial atmosphere.

 

NOVELTIES 2014 :
 
 HANDEATING -FINGERFOOD for Seniors :
 A successfull Experiment against Undernutrition for a return to Alimentary Autonomy and Food Pleasure
 
 DESTRUCTURED COOKING :
 Modified Textures, Tastes and Pleasure of stranded, mixed or smooth Food

 

Next workshops at the Pedagogic Cooking Center in March 2014 :

 

CATERING DESSERTS & PASTRIES : The Universe of Three-Dimensional Sugar
         

(R)EVOLUTION OF VACCUM COOKING TECHNOLOGY :
Practices, Creativity and Innovations... It's in the bag !
     

 

POSSIBILITY BUDGETING BY YOUR TRAINING FUND
 

Montplaisir Vocational Training Center, France - Champdeniers (dpt 79)

Access Plan

 

2014 Programm

of our Professionnal Trainings

 

Our training workshops are practical and technical, completed with scientific explanations of food security and they naturally lead to gustatory pleasure, creative and innovating recipes.

Presentation of the Training Center Activities

 

2014 Programm and its Novelties

1st Semester 2014 

Promotion Professionnelle et Sociale 2014
PPS Trendy Dinner Cocktails
PPS Additionnal Sales

 

 

Collectives Actions 2014
Paris
Nantes
Niort
Poitiers
La Rochelle - Fontenay Le Comte